Thanksgiving dinner was delicious! I ate until my tummy hurt, but even so, I doubt I consumed the 4500 calories that the average American eats at Thanksgiving dinner. (Isn't that number absurd?) I forgot to take a picture of the crab crostini, but here are some pictures of what we ate. I might post recipes later on, but right now I am just too tired from all the tryptophan.
Butternut Squash and Apple Bisque
My plate! Clockwise from top: Cauliflower with Mustard-Lemon Butter, Roasted Green Beans and Radicchio with Garlic, Roasted Turkey with Port Wine Gravy, and Caramelized Shallot & Sage Mashed Potatoes. Mmm mmm good!